a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
Synonyms:yeast, ferment, leaven
Select another language: - Select -简体中文 (Chinese - Simplified)繁體中文 (Chinese - Traditional)Español (Spanish)日本語 (Japanese)Português (Portuguese)Deutsch (German)العربية (Arabic)Français (French)Русский (Russian)ಕನ್ನಡ (Kannada)한국어 (Korean)עברית (Hebrew)Український (Ukrainian)اردو (Urdu)Magyar (Hungarian)मानक हिन्दी (Hindi)Indonesia (Indonesian)Italiano (Italian)தமிழ் (Tamil)Türkçe (Turkish)తెలుగు (Telugu)ภาษาไทย (Thai)Tiếng Việt (Vietnamese)Čeština (Czech)Polski (Polish)Bahasa Indonesia (Indonesian)Românește (Romanian)Nederlands (Dutch)Ελληνικά (Greek)Latinum (Latin)Svenska (Swedish)Dansk (Danish)Suomi (Finnish)فارسی (Persian)ייִדיש (Yiddish)Norsk (Norwegian)
"barm." Synonyms.net. STANDS4 LLC, 2018. Web. 17 Mar. 2018. <https://www.synonyms.net/synonym/barm>.
Thanks for your vote! We truly appreciate your support.